Page 25 - MWC 10-6-2022s
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Will Quality Premiums Continue Higher?                                                     The Midwest Cattleman · October 6, 2022 · P25


         Late fall holiday demand  Choice and Prime beef produc- pared to 34.7%
      heats up the cattle market,  tion volume is monumental- a year ago. That
      and that’s when high-quality  ly larger than it was in 2006  decreased              the
      carcasses get extra bragging  when just 14% of Angus-type             brand’s weekly
      rights.                            carcasses met CAB specifica- carcass          supply
         Demand alone doesn’t spur  tions.  That pales in compar-           by 7.5% in the
      prices higher, there must  ison  to  our  latest  annual  av- recent four-week
      be a degree of supply con- erage of 36%. But even small  period.
      straint to get dollar values  drops  from  record-high  pro-            Both CAB and
      moving. That’s the part of the  duction volumes create supply  Prime (including
      high-quality market equation  concerns among grocers and  CAB Prime) car-
      that is generating some uneas- restaurant partners in today’s  cass production
      iness as USDA quality grade  demand-driven environment.               volumes remain
      trends disappoint. Our brand          This brings a focus on car- the third largest
      standards rely heavily on Pre- cass quality premium trends  on  record  in  re-
      mium Choice and Prime qual- in the rapidly approaching  cent  weeks. Yet,
      ity grade product, and 2020  fourth quarter.  While we ex- the Prime cutout
      data shows that over 80% of  pect seasonal quality grade im- and             derivative
      carcasses  fail  to  meet  our  re- provement in October there’s      Prime grid pre-
      quirements due to insufficient  no guarantee this develops  miums suggest
      marbling.                          sufficiently to meet market de- early fall supply/
         In the past 15 years, beef de- mand. The total USDA Choice  demand imbal-
      mand has improved dramat- category recently slipped to  ance. The  news
      ically, built on revolutionary  71.3% of fed cattle carcasses,  for cattlemen is
      carcass quality improvement.  down 1 percentage point from  that the Prime grid premium,  higher than this time in 2021.
      I mean  “quality grade,” spe- a year ago.  This is relatively  which typically peaks in the  There is plenty of runway
      cifically, and that has allowed  minor compared to the USDA  fourth quarter, is out of the  ahead for further advance-
      our brand to use science-based  Prime and CAB brand declines  gate  early  this  year. The  cur- ments in the Prime premium
      specifications to successfully  versus the past two years. In  rent $29/cwt. Prime carcass  as demand for highly marbled
      build a following. It’s easy to  early September, CAB carcass  premium is $8/cwt. higher  middle meats heats up in the
      forget that today’s Premium  certification was 31.9% com- than a year ago and $19/cwt.                                continued on page 27




             DISCIPLINE + PROVEN GENETICS = VALUE




                                                            November 5, 2022

                                                              4  ANNUAL FALL
                                                                th
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                                                  SATURDAY 12 NOON AT THE FARM IN DADEVILLE, MO

                                                                70 Angus & SimAngus Bulls
                                                   100 Commercial, Method Genetics Tested Bred Heifers


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                  Worthington Niagara 163 - +11 CED, +84 WW,       Worthington Discipline 15 - +7 CED, +87 WW,       that they need to be successful in their
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                                                                Josh, Corry, Wriston, Grayson & Corbin worthingtonangus.com
                             401 N Dade 231, Dadeville, MO 65635 • 417-844-2601 • worthingtonangus@gmail.com
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