Page 17 - MWC 03-11-2021
P. 17

The Midwest Cattleman · March 11, 2021 · P17
      Consistency is Key to Proper Feed Bunk Management
      Consistency is Key to Proper Feed Bunk Management

      By Erin Laborie, University of Nebraska Extension
         Proper bunk management is  ry. Bunk management records  the cattle handle the
      the art of matching feed deliver- should include feed deliveries  change in intake. Con-
      ies to the amount of feed cattle  and bunk scores from at least  sidering it can take
      need for optimal performance.  the previous four days. Feed call  two to three days for
      Underfeeding cattle results in  decisions should also be based  a mistake to show up
      poor gains and feed efficien- on cattle behavior/activity, stool  in the system, good re-
      cy, longer days on feed, and re- appearance, and weather condi- cord keeping is essen-
      duced carcass quality. On the  tions. If today’s feed delivery is  tial to determining the
      other hand, putting more feed  increased by 4% – 6% DM, wait  cause of cattle off feed
      in front of cattle than they can  three  days  before  bumping  the  (Pritchard, 1993).         The overall goal of feed bunk management is to maintain
      handle leads to digestive upsets,  feed delivery again to see how                               consistency within the feeding system.
      crashes in intake, and wast-                                                                    Photo by Troy Walz
      ed feed (Pritchard et al., 2003).
      Considering an improvement of
      0.1 pound in feed to gain (F/G) is
      worth $10 per head at the feed-
      lot, proper bunk management
      should not be overlooked.
         The overall goal of feed bunk
      management is to maintain con-
      sistency within the feeding sys-
      tem. This means delivering the
      right diet in the right amount
      at the right time. Maintaining
      diet quality begins with periodic
      sampling and analyses of feed-
      stuffs. Feed batches should be
      adjusted for changes in moisture
      content of ingredients to ensure
      cattle are eating the same diet
      that was formulated. It is im-
      portant to accurately weigh feed
      and establish a uniform mix. In
      regards to timing, feed should be
      delivered within 15 minutes of
      the same time each day (Lundy
      et al., 2015). Minimizing varia-
      tion in feed deliveries promotes
      stable ruminal fermentation,
      which ultimately improves feed
      efficiency and reduces produc-
      tion costs.
         When reading bunks and
      making feed calls, it is critical
      that the bunk reader or feed
      caller knows the cattle histo-

       WILL HIGHER CORN
       continued from page 6
      feedstuff prices are increasing
      which is putting pressure on feed-
      er cattle prices while the expec-
      tation for finished cattle prices is
      supportive of higher prices.  This
      means that the two most import-
      ant aspects of the feeder cattle
      market are pulling market pric-
      es in opposite directions. It is not
      known at this time which one will
      exert more force and win the tug
      of war, but what is known is that
      they will temper each other.
         What is known at this time is
      that the futures market and live-
      stock risk protection insurance are
      providing an opportunity to hedge
      summer and fall cattle sales at
      profitable prices. It may be worth
      considering.
   12   13   14   15   16   17   18   19   20   21   22