Page 19 - MWC 2-3-2022s
P. 19

and are focusing on personal  yearling  weights.  All  bulls                              The Midwest Cattleman · February 3, 2022 · P19
      service through one-on-one  and most females receive
      customer contact.                  ultrasound  evaluation. Ad-
         Strategically, Bob said they  ditional data evaluated at
      have eliminated hard doing,  weaning time include the
      cantankerous  cows. They've  dam's weight, udder, and feet
      lowered input costs and in- condition; and every head is
      creased performance to take  given a body condition score.
      their  herd to its healthiest,  Finally, enhanced genetic
      profitable best. Emphasis  EPD testing is completed on
      is placed on Herd Building  the select animals retained
      EPDs such as Calving Ease,  for breeding purposes.
      Heifer Pregnancy and Stay-            “This data driven pro-
      ability, while building a thick  cess is important to provide
      marketable carcass on their
      calves. Fescue native toler-                    continued on page 22
      ance makes their genetics
      popular in the Fescue Belt,
      where a  majority  of Lamine
      Valley Red Angus customers
      reside. Bob also collects rel-
      evant data for marketable
      traits  and  selects  genetics
      that are balanced to perform
      by the head or across the
      scales.
         “Bob has a good busi-
      ness mind,” said Susan. “He
      knows how to develop a plan
      and make it work.”
         Susan is just as savvy, and
      Bob boasted of her ongoing
      dedication, even in retire-
      ment, to the medical commu-
      nity. As a Certified Diabetic
      Educator, she provides pub-
      lic service announcements
      about diabetic prevention
      and care via a local radio sta-
      tion.
         Bob stays connected with
      his industry as well.  As a
      former Vice-President of the
      Missouri  Red  Angus  Asso-
      ciation, he believes  in col-
      laboration with his peers,
      and promotion of the Breed
      throughout the state.
         Back on the farm, howev-
      er, the two focus on their Red
      Angus, where Bob diligently
      records birth, weaning and
   14   15   16   17   18   19   20   21   22   23   24